Elevate your Wine Dinner Experience. Join us on Friday, June 21, where we host Mary Taylor of Mary Taylor Wines for an intimate Chef’s Tasting Menu dinner. Old World Wines paired with New World Food – An Evening of Wines Sourced from Europe’s Most Classic Regions with Dinner Sourced from Maine.
Experience an evening of ‘edutainment’ in a convivial setting where Mary will share the story behind each wine over a dinner paired with culinary creations from Chef Phil Crispo. Sit down at the table with her while enjoying the combination of wines with a sense of place, and carefully designed food selections that complement them. To add to the experience of the evening, the wines will be poured by Certified Sommelier Chris Peterman of Hart & Harp Wines and his team.
This promises to be a fun, lively and memorable evening. Learn. Share. Enjoy!
Friday, June 21, 2019
$150/person plus tax and gratuity
6pm Meet & Greet – bubbles on the deck (weather permitting)
7pm Dinner – multi-course chef’s tasting menu paired with Mary Taylor Wines
Call us at 207-236-4646 to book your seat!